Homemade Marshmallow Recipe (NO Corn Syrup)

This homemade marshmallow recipe is perfect for making soft, fluffy marshmallows without corn syrup and perfect for holiday baking or hot chocolate! Servings: 20 Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Ingredients: 2 T Gelatin 1 ½ cups Cold Water, divided 2 cups Granulated Cane Sugar ½ cup Powdered Sugar […]

HakkaChow Asian Eats – Delicious Cuisine for Every Festive Gathering 

Fun and flavorful are always perfect words to describe a favorite restaurant – and HakkaChow Asian Eats is no exception!  As part of the vibrancy of Winston-Salem’s landscape that blends southern charm with a variety of cultures, HakkaChow treats customers to versatile lunch, dinner and sushi menus that showcase Asian cuisine with a fusion twist. […]

“Anthony Bourdain: Remembered in Kernersville” 

He was, in my opinion, the best food guru in the world – an American celebrity chef, author and television host who traveled the globe 250 days a year to discover and showcase the world’s  most interesting and delectable food. As I was driving down Short Street in Kernersville, I looked right and saw that […]

Air Fryer Apple Fritters

Homemade apple fritters are the ultimate cozy breakfast or easy dessert made with fresh apples, in the air fryer instead of deep fried for a healthier swap, and dipped in a simple glaze! Servings: 12-14 Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Ingredients: 1 ½ cups All Purpose Flour 2 […]

Midtown Cafe & Dessertery – Sweet Comfort to Celebrate the Holidays

photos by:  JEJ PHOTOS What began exclusively as a cozy dessert spot 37 years ago has become one of Winston-Salem’s most recommended dining destinations. Those sweet treats at Midtown Cafe & Dessertery – now in more than 30 varieties – still have quite a loyal following and tempt guests from behind an impressive glass showcase, […]

Pancetta & Italian Herb Arancini

Creamy Italian risotto stuffed with herb mozzarella, battered in breadcrumbs, then fried until crispy and golden. Pancetta & Italian Herb Arancini is one of the best Italian appetizers you’ll ever make this holiday season! Servings: 12-14 Prep time: 20 minutes Cook time: 30 minutes Rest time: 1 hour Total time: 1 hour and 50 minutes […]

Peach Cobbler Italian Ricotta Cheesecake

This easy, Italian style ricotta cheesecake is layered with juicy roasted peaches and a brown sugar crumble for a showstopper end-of-summer dessert! With just a blender and a sheet pan, this Peach Cobbler Italian Ricotta Cheesecake is a must try recipe for the peach season. Servings: 12-14 Prep time: 20 minutes Cook time: 1 hour, […]

Plant Forward, Vegetarian, Vegan: What’s the Difference?

Plant based eating has gained significant popularity, with various diets emphasizing different levels of plant consumption. Among the most popular are plant forward, vegetarian and vegan diets. While these diets share a common focus on plant foods, they differ significantly in their guidelines and restrictions. Understanding these differences can help you make informed choices about […]

Discovering Local Gluten-Free Baked Goods

Ever since my junior year of high school, I have eaten gluten-free. After taking a food sensitivity test, I found that gluten ranked high on the foods that I am sensitive to. Since I am sensitive to gluten, I am always excited to find gluten-free baked goods at local coffee shops and bakeries. There are […]

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