How to Complement the Main Dish
How to Complement the Main Dish BY LAUREN SEPHTON Have you ever wondered if there was a secret to making those satisfying, nutrient-dense weeknight dinners with your busy family/work schedule? A well-balanced meal doesn’t take rocket science, just a little planning ahead to keep those busier weekdays hassle-free. Step 1: Choose the Cuisine More often […]
Red Velvet Molten Lava Cake
BY LAUREN SEPHTON https://abrightmoment.com A crowd favorite that’s Valentine’s Day approved. There is nothing better than made-from-scratch molten lava cakes that aren’t complicated to make and require only a wee bit of time before enjoying this decadent treat. Servings: 2 Ingredients Red Velvet Cake Batter: • 1/3 cup Semisweet Chocolate • 2 tbsp. Olive Oil […]
Recipes by Forsyth Woman Foodie, Lauren Septhon
ALL RECIPES by Forsyth Woman Foodie, LAUREN SEPHTON GINGER-MISO BAKED SALMON Servings: 4 Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Ingredients 3-4 oz. Salmon Fillets (the sauce is enough for up to 4 salmon fillets) 1 T Miso 1 T Fresh Ginger, grated or finely minced 1 T Maple Syrup 1-2 tsp. Low-Sodium Soy Sauce (optional) 2 Garlic Cloves, finely minced 1/4 tsp. Sea Salt 1/2 tsp. Black Pepper […]
